Taho: Filipino Silken Tofu with Sago Pearls and Syrup - Kitchen

Taho is a sweet treat in the Philippines made with silken tofu, sago or tapioca pearls, and simple syrup, and popular for breakfast or merienda (snack).

Tofu (Filipino Sweet Tofu Dessert) - Kawaling Pinoy

Easy Taho Recipe with Arnibal - Sweet Simple Vegan

Taho Recipe (Filipino Silken Tofu w/ Sago Pearls & Syrup) - Hungry Huy

Peg on a Plate - Taho from @oda.best, a Filipino dessert

Taho (Filipino Tofu Dessert)

Taho (Filipino Sweet Tofu) - The Little Epicurean

Tahô (Filipino Sago + Silken Tofu Dessert)

Taho (Filipino Sweet Tofu) - The Little Epicurean

Taho - Floured Frame