Galleria: Neapolitan-style pizza made with Hokkaido flour - The Japan Times

Galleria is a pizzeria with two outlets in Osaka Prefecture — one in Umeda and the other in Tondayabsahi. Their classic pizzas are prepared Neapolitan-style, with wafer-thin dough in the middle, thick crust and smothered in tomato sauce and olive oil. As with Neapolitan pizza, your order arrives quickly. The oven is fired to nearly 500 degrees Celsius and pizzas are cooked inside for less than two minutes before they

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this pizza was SO easy, even for a noob baker! 🍕🍕🍕

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this pizza was SO easy, even for a noob baker! 🍕🍕🍕

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