IHOP fills gaps in menu with new savory and sweet additions

New VP of culinary Art Carl is innovating across the menu, focusing on craveable options that can span the dayparts.
Restaurant Rewind: Without them, we might not have the McDonald's, In-N-Out and Marriott that we do today.

On the Border's opening date for their new Toms River restaurant

WTUG Broadcasts Live from Tuscaloosa, Alabama IHOP

REVIEW: Family Tries IHOP for First Time, Worth $70

A Crab Boil in Yakima Makes a Fun, Interactive, Engaging Meal

Ihop Menu

IHOP new menu items will have you craving all the melty goodness

A Better Pancake Is Possible

Yakima Not Only Needs an IHOP, but Demands an IHOP

New Sweet & Savory Crepes