Maine restaurant owners worry how they'll survive once summer is over

PORTLAND (WGME) – Some Maine restaurant owners are worried about how they’ll survive once the summer is over. Isaac MacDougal opened Cocktail Mary in November and has changed its business strategy three times in the last three months. Restaurants, retail shops 'not in the clear' from pandemic impact“My hope is to be able to get enough money in a savings account to cover rent and utilities through the winter,” MacDougal said. “You almost have to go day-to-day.

After a summer unlike any other, the North End looks anxiously

Some of Maine's seasonal businesses are going to extremes to house

American Rivers

Massachusetts Restaurants Reopen for Indoor Dining on June 22

News Slippery Rock University

The Barndiva Blog — Barndiva

Lodge at Moosehead Lake

The Rocky Road of Running an Ice Cream Truck This Summer - WSJ

Paying Tribute to 52 NYC Restaurants That Closed During the

Boston Harbor Islands Partnership: Meetings - Boston Harbor

Maine restaurant owners worry how they'll survive once summer is